FSSC 2200

  • Act/Rule/Legislation

  • Area of Application

    Companies, Food

  • Description

    (Food Safety System Certification standard), is the latest certification scheme for food manufacturers. The scheme is based on the integration of ISO 22000:2005 Food Safety Management Systems standard and Publicly Available Specification (PAS) 220. Supported by the Confederation of the Food and Drink Industries of the European Union (CIAA), FS 22000 has been fully approved by the Global Food Safety Initiative (GFSI). 

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